<?xml version="1.0" encoding="UTF-8" standalone="yes"?><oembed><version><![CDATA[1.0]]></version><provider_name><![CDATA[amphoteros]]></provider_name><provider_url><![CDATA[http://amphoteros.com]]></provider_url><author_name><![CDATA[ayudin2013]]></author_name><author_url><![CDATA[https://amphoteros.com/author/ayudin2013/]]></author_url><title><![CDATA[Concluding the trip at&nbsp;SFU]]></title><type><![CDATA[link]]></type><html><![CDATA[<p>I did not know there are so many black bears here in BC… I can&#8217;t say that I saw one, but the stories I heard from Rob Britton earlier today were fabulous. Rob was the host during my visit to SFU, which is located in Burnaby, about a 30-minute ride from Vancouver. Rob’s work in the area of chloroaldehydes has been of particular interest to me. The chemoselectivity of this process is notable, given what&#8217;s brewing in the reaction mixture (I refer to NCS and proline co-existance). His lab has put this process to some great use in natural product synthesis.<a href="https://amphoteros.files.wordpress.com/2013/09/br.jpg"><img data-attachment-id="597" data-permalink="https://amphoteros.com/2013/09/12/concluding-the-trip-at-sfu/br-2/" data-orig-file="https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=584&#038;h=319" data-orig-size="790,432" data-comments-opened="1" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="br" data-image-description="" data-medium-file="https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=584&#038;h=319?w=300" data-large-file="https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=584&#038;h=319?w=790" class="alignnone size-full wp-image-597" alt="br" src="https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=584&#038;h=319" width="584" height="319" srcset="https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=584&amp;h=319 584w, https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=150&amp;h=82 150w, https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=300&amp;h=164 300w, https://amphoteros.files.wordpress.com/2013/09/br.jpg?w=768&amp;h=420 768w, https://amphoteros.files.wordpress.com/2013/09/br.jpg 790w" sizes="(max-width: 584px) 100vw, 584px" /></a></p>
<p style="text-align:center;"><a href="http://pubs.acs.org/doi/full/10.1021/ol401370b" rel="nofollow">http://pubs.acs.org/doi/full/10.1021/ol401370b</a></p>
<p style="text-align:left;">While there were no bears in sight, our dinner with Rob Britton and Bob Young (a former VP of Chemistry at Merck-Frosst, now a Professor at SFU) in Deep Cove, North Vancouver, was a great conclusion to the scientific part of the trip&#8230;</p>
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