Flambée – France’s petite secret – is made with an ultra-thin, crisp dough base, light layer of white sauce, and perfect pairings of French cheese and gourmet toppings.
Delicious, addictive and like nothing you’ve ever tasted.
Also serving French style tapas, charcuterie & cheese boards, seasonal salads and dessert.
The Bobo menu: an ode to casual, accessible French eating.
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